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Mother's Day Brunch at Warehouse Tap Room
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Raise a glass to the special woman in your life at Warehouse Tap Room
for a one-of-a-kind Mother's Day Brunch on Sunday, May 13 from 10 a.m.–
2 p.m. Tickets are $20/adults and $10/children and include a variety of
self-serve stations where your entire family can sample and enjoy all the
classic flavors of Warehouse Tap Room as well as some of Chef Leah's
specialty recipes prepared just for this occasion!
Reservations are strongly encouraged, so please call 240.513.6111 to save your
Mother's Day Menu
Brunch pricing includes all the following items. Guests may also order a la
carte items from the regular food and drink menu.
—French Toast Bake
Layers of Texas Toast with a brown sugar cinnamon custart and oat streusel topping.
—Assorted Mini Quiche
Fluffy baked eggs in an assortment of flavors and toppings
Choose from fresh Ceasar salad or House salad with tomato, red onion,
cucumber and mozzarella cheese. Homemade Ranch and homemade Balsamic
Vinaigrette dressing available on the side.
A twist on the traditional sandwich. Prepared on a specialty waffle and
finished in the brick oven. Select from these classic flavors (see full
descriptions on the menu page): The Bacon, Egg & Cheese, The Rooster, The
Philly, The Funky Chicken, The Wild 'Shroom, and The Club
—Brick-Oven Pizza Bar
Rotating assortment of specialty and single topping pizzas. Custom made
pizzas (gluten free, vegan and dairy free options) available upon request.
Ask your server.
Fried potatoes with onions and peppers
Hot, fresh, and crisp and unlimited! (Don't tell your husband, ladies - it's
—Specialty Cup Cakes
Baked fresh in a variety of specialty flavors and topped with Chef Leah's